Friday, January 8, 2016

Sandy's Wedge Salad

You can use any vegetables you like or have on hand, and you can use as many as you like.  These are the vegetables I prefer..
This recipe will make 4 Beautiful Wedge salads

1 Head Iceberg lettuce (cut into 4 wedges)
Loose leaf Lettuce   (I like the red)
2  large Tomato Diced
3  Green Onion  Chopped
1 Avocado Sliced in thin wedges
 Green or Black olives
4 boiled eggs
8 0z oz shredded cheese (Your choice)
2 small Cucumber Sliced
2-3 Oz of your favorite dressing

Wash lettuce, head and leaf thoroughly before using.
Place bed of leaf lettuce on plate, then place 1 wedge of Iceburg lettuce in the middle.
Add the vegetables mentioned above around and on top of wedge. (creating a beautiful salad)
Slice boiled egg and place on side of plate.
Top with shredded cheese
Add 2-3 oz of your favorite dressing in small bowl for dipping.
                                     ENJOY!

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