Hello there! Sandy here, host of In The Kitchen With Sandy on YouTube, Be sure to follow me, and subscribe to my channel for all my latest videos. You can trust that I'm always cooking up something good in my kitchen, so come join me for some great recipes, good conversation, and a few laughs along the way. Some of the best memories are made, when gathered around the table.
Thursday, July 28, 2016
Monday, July 25, 2016
Sunday, July 24, 2016
Grilled Corn On The Cob With Cajun Spice And Parmesan Cheese..
6-8 Fresh corn on the cob (in the husk)
1 Tbsp Cajun seasoning
3/4 stick butter (melted)
1/2 cup grated Parmesan cheese.
Soak corn in cold water (in the husk) for 5 minutes. cook on the grill on medium heat for 20 minutes, turning often. allow to cool for 10 minutes. Peel away the husk.
Add the Cajun seasoning and Parmesan cheese into the melted butter and combine well. Spread generously onto each corn on the cob.
ENJOY!
6-8 Fresh corn on the cob (in the husk)
1 Tbsp Cajun seasoning
3/4 stick butter (melted)
1/2 cup grated Parmesan cheese.
Soak corn in cold water (in the husk) for 5 minutes. cook on the grill on medium heat for 20 minutes, turning often. allow to cool for 10 minutes. Peel away the husk.
Add the Cajun seasoning and Parmesan cheese into the melted butter and combine well. Spread generously onto each corn on the cob.
ENJOY!
Saturday, July 16, 2016
Friday, July 1, 2016
Shrimp Soft Tacos With Mango Salsa
24-30 Shrimp
2 Tablespoons Chili powder
1 cup shredded Purple cabbage
Green Salsa Verde
1 tsp lime Juice
Salt and pepper to taste
2 tsp Olive oil
Soft taco tortillas
Mango salsa
1 cup diced Mangos
2 tsp chopped cilantro
1 1/4 cup diced pickled Jalapenos
1/4 cup diced onions
Combine Mango salsa ingredients, add lemon juice and a pinch or 2 of salt and pepper. Mix well, and set aside
In pan, add olive oil, when heated, add shrimp and stir in chili powder. cook over medium heat 2-3 minutes per side.
Time to build your taco..
Take 1 tortilla, add 4-5 pieces of shrimp, some purple 2-3 tsp Green salsa, then top with mango salsa.
ENJOY!
24-30 Shrimp
2 Tablespoons Chili powder
1 cup shredded Purple cabbage
Green Salsa Verde
1 tsp lime Juice
Salt and pepper to taste
2 tsp Olive oil
Soft taco tortillas
Mango salsa
1 cup diced Mangos
2 tsp chopped cilantro
1 1/4 cup diced pickled Jalapenos
1/4 cup diced onions
Combine Mango salsa ingredients, add lemon juice and a pinch or 2 of salt and pepper. Mix well, and set aside
In pan, add olive oil, when heated, add shrimp and stir in chili powder. cook over medium heat 2-3 minutes per side.
Time to build your taco..
Take 1 tortilla, add 4-5 pieces of shrimp, some purple 2-3 tsp Green salsa, then top with mango salsa.
ENJOY!
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