Thursday, July 28, 2016

Monday, July 25, 2016

Sunday, July 24, 2016

How To Keep Potatoes From Turning Brown Before Cooking

Grilled Corn On The Cob With Cajun Spice And Parmesan Cheese- Recipe 127

 Grilled Corn On The Cob With Cajun Spice And Parmesan Cheese..

6-8 Fresh corn on the cob (in the husk)
1 Tbsp Cajun seasoning
3/4 stick butter (melted)
1/2 cup grated Parmesan cheese.

Soak corn in cold water (in the husk) for 5 minutes.  cook on the grill on medium heat for 20 minutes, turning often.  allow to cool for 10 minutes.  Peel away the husk.

Add the Cajun seasoning and  Parmesan cheese into the melted butter and combine well.  Spread generously onto each corn on the cob.
ENJOY!

Saturday, July 16, 2016

Sangria Punch-Recipe 125

Sangria Punch (Non Alcoholic)

4 cups Cranberry Juice 
1 1/2 cup Orange juice
3/4 cup Lemonade mix (I use country time)
1 cup Club soda
1/4 Cup lime juice
1 -2 limes sliced
1 Orange sliced

Combine all ingredients, adding club soda last.  Mix well
Refrigerate until ready to serve.

Enjoy! 


Friday, July 1, 2016

Cream Cheese Stuffed Strawberries With Chocolate-Recipe 121

Shrimp Soft Tacos With Mango Salsa-Recipe 120

Shrimp Soft Tacos With Mango Salsa 

24-30 Shrimp
2 Tablespoons Chili powder
1 cup shredded Purple cabbage
Green Salsa Verde
1 tsp lime Juice
Salt and pepper to taste
2 tsp Olive oil
Soft taco tortillas


Mango salsa
1 cup diced Mangos
2 tsp chopped cilantro
1 1/4 cup diced pickled Jalapenos
1/4 cup diced onions
Combine Mango salsa ingredients, add lemon juice and a pinch or 2 of salt and pepper.  Mix well, and set aside

In pan, add olive oil, when heated, add shrimp and stir in chili powder.  cook over medium heat 2-3 minutes per side.

Time to build your taco..
Take 1 tortilla, add 4-5 pieces of shrimp, some purple 2-3 tsp Green salsa, then top with mango salsa.

ENJOY!